农业科学 Master of Agricultural Science

The Master of Agricultural Science prepares students with the knowledge and skills they need for a future in the rapidly evolving field of agricultural science. World populations and economies are increasing their demands for food and fibre, placing agricultural systems under pressure to meet environmental, social and economic goals. To maintain or increase production levels, an understanding of the complex factors that shape agricultural systems is required. The course offers specialisations in Agricultural Technology, Crop and Livestock Farming Systems, Genetics and Breeding, and Soil Science and Plant Nutrition. Students develop expertise in both scientific principles and practical applications relevant to sustainable food production.