营养学与管理 Master of Science in Nutrition with Management

As the world faces rising health challenges and evolving consumer demands, nutritionists are no longer just health advocates, they are leaders, strategists and innovators. The MSc Nutrition with Management at UCSI University empowers students to play a transformative role in the growing food and health sectors by combining advanced nutrition science with practical business and leadership acumen. Offered in collaboration with the UCSI Graduate Business School, the programme covers core modules in clinical and community nutrition, public health strategies and food safety, alongside business planning, nutrition entrepreneurship and international business strategy.